Junior Chef !

Book an eight-session Junior Chef course with one of
our celebrity chefs and Mind Maze childcare experts

Enhance creativity

Sensory experiance

Learn new skills

Build confidence

Create a personable presence for your brand.

Join our cooking classes

We have partnered with Italian Hospitality Services and created a unique cooking course catered to children between the ages of 3 to 6 years old.  At Junior Chef your child will learn the basics of cooking and have a great time doing so.

We'll provide all the ingredients and guidance to your children, helping them to create delicious dishes and to have fun making food along the way.

During the Junior Chef Cooking Classes
your children will:

Develop cooking skills
Children will develop basic cooking skills such as stirring, measuring, and following recipes
Employ creativity
Through experimenting with flavours and ingredients, children will unleash their creativity
Develop fine motor skills
Children will practice fine motor skills by peeling, chopping, stirring, and rolling
Build their confidence
By learning new skills and gaining cooking knowledge, children will feel empowered and confident

Italian Hospitality Group

Exclusive partner for Junior Chef
Michelin Star Chefs
IHS works with Celebrity and Michelin star chefs from UAE and around the world some of which are involved with Junior Chef
Culinary Events
More than 30 years experience in the F&B industry around the globe including Top Table & Globe Soccer Awards
IHS Website

8 Cooking Sessions

Each cooking session is 30 to 45 minutes long

AED 1,199

Price includes 8 classes and a graduation ceremony
Get started
Lots of fun and:
Hands-on cooking
Junior Chef Hat & Apron
Celebrity Chef visit
Teacher supervision
Graduation ceremony at a selected restaurant
Junior Chef cooking certificate
Learn more about Anytime

Our Chefs

SAVERIO SBARAGLI

Executive Chef at one-MICHELIN-starred
restaurant Al Muntaha - Burj Al Arab
About
At the helm of fine-dining restaurant, Al Muntaha, is acclaimed Chef Saverio Sbaragli.

Born and raised in Tuscany, Saverio cultivated a deep understanding and appreciation for Italian cuisine. To develop his culinary skills, Saverio moved to France where he trained under Michelin starred chefs, Alain Ducasse and Alain Passard, which helped him enhance his skills and knowledge in French cooking.

In 2012, he moved to Switzerland and worked at Il Lago, Four Seasons de Bergues Geneva, where he was awarded his first Michelin star. In 2018, he took up the role as Head Chef at Tosca, located in the heart of Geneva, and received his second Michelin star.

ANDREA KARIDIS

Personal Chef and Cooking
Masterclass Mentor
About
Andrea Theoni Karidis is a Greek Canadian Chef working in Dubai for over 10 years. She has been in the hospitality industry for over 20 years, working in high-profile restaurants and VIP homes around the world.

As a private Chef, Andrea is a skilled cooking mentor, creates bespoke meal plans and provides F&B consultancy services around Dubai.

During the Dubai Food Festival, she conducts cooking Masterclasses and demos for European Foods and is the allocated Master of Ceremony for Gulfhost and Gulfood.
Visit Al Muntaha
Don't have this partnership in your schools or educational institution? Send us a request and we will get in touch with you.